Christmas And New Year At The Pilot

Special festive menus to make your 2013 Christmas party the best ever

The Pilot
56 Wellesley Road, W4 4BZ
020 8994 0828
Eating out in Chiswick

In the words of the song, “it’s the most wonderful time of the year” –and Christmas is always best celebrated with family, friends and fantastic food!

So here at your local, we've got a special festive menu lined up to make your 2013 Christmas party the best ever.

Arranging your Christmas meal with us couldn't be easier. Simply check out the menu and let us know your numbers and food choices via the Christmas Enquiry form on the right.

We'll give you a call to confirm details and take a deposit - then you can start looking forward to your roast turkey with all the trimmings…

Alternatively, download a Booking Form, print it off, then pop in and see us to confirm your booking.


2 Courses £20.95
3 Courses £25.95

Wild mushroom, pearl barley ragu, truffle oil
Venison carpaccio, capers, rocket & Parmesan
Salmon mousse, London Porter smoked salmon,
pickled cucumber & chicory salad
Pumpkin ravioli, sage butter, Pecorino

Roast Norfolk turkey, chestnut & cranberry stuffing,
pigs in blankets, turkey gravy
Herb baked cod, buttered spinach, mussels, clam ragout
Red wine braised ox cheeks, parsnip purée,
sauce bourguignonne
Roasted cauliflower, kale, chestnut gratin
All the above are served with roast potatoes,
honey roasted carrots & parsnips, buttered sprouts

Black Cab Christmas pudding,
Jude’s brandy butter ice cream
Bitter chocolate pave, black cherry compote
Vintage Ale molasses sticky toffee pudding, toffee sauce, Jude’s vanilla ice cream
Poached pear, shortbread, cinnamon clotted cream

The Pilot Christmas Buffet Menu

Choose from the following, per person
5 options for £14.95
7 options for £16.95
9 options for £18.95

Rare roast beef, roasted beetroot & horseradish cream on toast
Salami, rocket & gherkins cornet
Chicken liver parfait onion jam
Scotch egg, Cumberland sauce
Ham, white bean, truffle toast
Popcorn chicken, chilli & tarragon mayonnaise
Chipolatas wrapped in streaky bacon

London Porter smoked salmon, dill cream cheese, bruschetta
Crayfish, Marie rose sauce, baby gem
Mini fishcake, house made tartare sauce
Smoked mackerel pâté, toast
Chilli & lime marinated prawns skewer
Pickled anchovies, potato, caper salad

Crispy Brie, cranberry sauce
Blue cheese, pear, candied walnut, chicory
Butternut squash, mozzarella arancini
Oyster mushroom, sherry, toast
Leek & cheese pastry
Savory palmiers
Cauliflower frittters, Stilton dip

Paul’s chocolate brownie
Lemon meringue pie
Bakewell tart
Vintage Ale molasses, sticky toffee pudding


November 7, 2013