|Beer Brewed with Chiswick Hops Served at Mawson Arms|
Fuller's Jekyll and Hyde has ingredients from local garden
A limited edition beer is to be served at the Mawson Arms, Chiswick this Wednesday (26 October).
The annually brewed Jekyll and Hyde beer is the result of some combined work between Fuller's and local residents, David Arnoff and Penny Barltrop. The Chiswick residents have grown their own hops in their garden to create this new brew. These hops were picked in September and have been drying in Fuller’s hop store ever since to reach optimum flavour.
Penny Barltrop and Derek Prentice at the previous launch
This is the second time that the Griffin Brewery has worked with the local residents. In 2012 a 'Church Street' Chiswick Bitter was brewed using their local hops.
October 31, 2016 (updated)